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Reel Us In...
Info about the site.
Reel Us In


email-information about fishingchef.com: info@fishingchef.com
email-www.fishingchef.com culinary contact: Chef@fishingchef.com

Fishingchef.com
Fishingchef.com has everything a fishing culinarian needs to prepare all those catches. From cooking tips and recipes, to product usage information and guidelines for catching the next big one, it all can be found here. This site was put together for culinary hobbyists and fishing enthusiasts in mind, and put up and maintained by both professional chefs and longtime and experienced fishers and boaters.

Chef's philosophy: "Don't get mad at a fish for swimming" and "Respect our fishy friends."

While this site explains how to do many of the culinary basics in the kitchen and in the boat, it is recommended that you use common sense when preparing any dish. Remember the information herein is only a guideline and is basic information only. Contact your local extension service for more detailed information or the latest recommendations, or locate a seafood governmental agency. Play it safe in the kitchen and in the water.

Want order and shipping info? Here is the latest info for ordering from FishingChef.com. Prefer mail order? Well, that's what we do. Here is an order form to print out. We ship world wide, and Alaska-Hawaii-Military Bases-all US territories are considered part of the US and no surcharges will apply.

This site uses limited animation, CSS style sheets, animated text and graphics, and was created with Dreamweaver MX. This site is best viewed on Microsoft Explorer 6 or greater.

Please respect the individual copyrights for all photos, illustrations and written content found here.

Thanks for reeling us in!


info@fishingchef.com

FishingChef.com. A promoter of catch and release.
"Respect your catch. Release it unharmed or do it justice on the plate."

www.fishingchef.com

Copyright © 2000-2008 Fishing Chef® and its licensors.
All rights reserved.
Fishing Chef® is a registered trademark.
While all content may be copyrighted with the US Copyright Office,
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Please email for distribution in company newsletters, for commercial usage or linking to other sites.

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